Simple tofu & veggie stock

I love how simple and creative you can get with soups, and their great for a light digestive meal easy on the bowl, full of nutrition and you can basically shove whatever into it. 

On the stove boil 200ml of water

Chuck in

- 1 cup of sliced bokchoy 

- 1/2 finely cut carrot

- handful of chopped onion 

- 1/2 cup of sweet potato 

- handful of coriander 

- 1 cup of diced tofu

- 2tblsp hemp seeds 

Let all the flavour soak into the boiling water for up to 20-30 minutes. Serve hot and enjoy